PUTU SUCITA YANTHY; YAYU INDRAWATI; AZILA AZMI; NI NYOMAN SRI ARYANTI; L.G.L.K. DEWI; NI WAYAN PURNAMI RUSADI. The Moringa Superfood: Iconic Gastronomic Tourism Food in Ubud Gianyar: Makanan Super Kelor: Wisata Gastronomi yang Ikonik Makanan di Ubud Gianyar. Pusaka : Journal of Tourism, Hospitality, Travel and Business Event, [S. l.], v. 6, n. 2, p. 275–286, 2024. DOI: 10.33649/pusaka.v6i2.288. Disponível em: https://journal.poltekparmakassar.ac.id/index.php/pusaka/article/view/288. Acesso em: 4 apr. 2025.